Curriculum
Smart4Food MicroLearning Course
INTRODUCTION
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Module 1: Digital Tools for Smart Farming
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Module 2: Sustainable and Regenerative Agriculture: Soil, Water and Biodiversity Management for Small-Scale Farms
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MODULE 2 - INFORMATION
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MODULE 2 - INTRODUCTION
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UNIT 1 - WHY REGENERATIVE FARMING MATTERS
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UNIT 1 - REFLECTION ACTIVITY
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UNIT 1 - QUIZ
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UNIT 2 - SOIL HEALTH BASICS
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UNIT 2 - QUIZ
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UNIT 3 - WATER MANAGEMENT
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UNIT 3 - REFLECTION ACTIVITY
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UNIT 3 - QUIZ
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UNIT 4 - BIODIVERSITY ENHANCEMENT
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UNIT 4 - REFLECTION ACTIVITY
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UNIT 4 - QUIZ
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UNIT 5 - CIRCULAR FARMING
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UNIT 5 - REFLECTION ACTIVITY
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UNIT 5 - QUIZ
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Module 3 - Smart Marketing and Communication for Small Producers
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Module 4 - Local Food Systems and Short Supply Chains
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Module 5 - Training and Education for Rural Development
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Module 6 - Policy Innovation and Project development in the Agrisector
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Text lesson
MODULE 2 – INFORMATION
Learning Objective
Learners are able to know the core principles of sustainable and regenerative farming and are capable of applying basic practices in soil health, water conservation, biodiversity preservation, and circular resource use in local contexts.