Curriculum
Smart4Food MicroLearning Course
INTRODUCTION
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Module 1: Digital Tools for Smart Farming
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Module 2: Sustainable and Regenerative Agriculture: Soil, Water and Biodiversity Management for Small-Scale Farms
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MODULE 2 - INFORMATION
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MODULE 2 - INTRODUCTION
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UNIT 1 - WHY REGENERATIVE FARMING MATTERS
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UNIT 1 - REFLECTION ACTIVITY
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UNIT 1 - QUIZ
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UNIT 2 - SOIL HEALTH BASICS
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UNIT 2 - QUIZ
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UNIT 3 - WATER MANAGEMENT
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UNIT 3 - REFLECTION ACTIVITY
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UNIT 3 - QUIZ
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UNIT 4 - BIODIVERSITY ENHANCEMENT
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UNIT 4 - REFLECTION ACTIVITY
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UNIT 4 - QUIZ
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UNIT 5 - CIRCULAR FARMING
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UNIT 5 - REFLECTION ACTIVITY
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UNIT 5 - QUIZ
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Module 3 - Smart Marketing and Communication for Small Producers
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Module 4 - Local Food Systems and Short Supply Chains
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Module 5 - Training and Education for Rural Development
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Module 6 - Policy Innovation and Project development in the Agrisector
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Text lesson
UNIT 1 – WHY REGENERATIVE FARMING MATTERS
What is Regenerative Farming?
Regenerative farming focuses on protecting nature, improving soil health, and reducing pollution. It aligns with EU goals such as the Green Deal and Farm‑to‑Fork Strategy, which promote safe, healthy and sustainable food production.
Learners can identify regenerative farming as a system that:
- Protects soil, water and biodiversity
- Reduces chemical use
- Supports long‑term farm resilience
Why healthy soil matters?
Healthy soil contains organic matter and living organisms. This helps soil store more water and hold more carbon, which supports climate‑smart farming.
Learners can explain that healthy soil:
· Holds water better during dry periods
· Stores carbon and helps reduce climate change
· Supports stronger, more productive crops
