EU and national agri-policies are currently directed by the Common Agricultural Policy (CAP) 2023–2027. The EU is reshaping its food and farming systems to be climate-friendly, resource-efficient and competitive. The European Green Deal sets the direction for this transition.
· European Green Deal (2019): the EU’s long-term plan for climate neutrality and sustainable growth.
· Farm to Fork Strategy: a blueprint for fair, healthy and sustainable food systems.
· Common Agricultural Policy (CAP 2023–2027): the main framework guiding farm income support and rural development.
The current CAP operates under two pillars. The source material presents a simplified overview of a future direction in which agricultural funding would be integrated into a broader fund structure.
· CAP becomes part of a single broader fund: European Fund for Economic, Social and Territorial Cohesion, Agriculture and Rural Prosperity.
· The current two pillars, EAGF and EAFRD, merge into one fund.
· EUR 300 billion is reserved for income and crisis support.
· EUR 6.3 billion is linked to a Unity Safety Net for market shocks.
· EUR 865 billion is linked to National and Regional Partnership Plans.
· Member States receive more flexibility.
· There is stronger focus on results, innovation and young farmers.
Regional Development Agencies and Local Action Groups can help connect EU goals with local implementation. Their roles may include:
· Translating EU goals into regional actions.
· Facilitating access to CAP funding and eco-schemes.
· Building capacity through training and advisory services.
· Fostering collaboration between farmers, researchers, technology providers and local authorities.
Opportunities for small farms include:
· Eco-scheme payments for sustainable practices such as crop rotation, reduced pesticide use and organic farming.
· Short supply chains that increase income and community engagement.
· Digital tools and traceability systems that support access to premium markets.
EU strategies can support local food networks through practical actions such as:
· Farm-to-School and Farm-to-Hospital programmes that create stable demand.
· Community-Supported Agriculture (CSA), which strengthens local economies.
· Processing and infrastructure grants that support food hubs, storage and small processing units.
· Case study video: Making Farms Work for Women, EIP-Agri, Claire Brennan, North Mayo, Ireland.
· Podcast: Simplifying the Common Agricultural Policy, Food for Europe Podcast.
· Gamification activity: https://wordwall.net/resource/112443922/match-the-policy-goal-to-its-on-farm-outcome
